Jansankalp Foundation is a non-profit organization dedicated to addressing food and water security challenges in India. Our mission is to ensure that every individual has access to sufficient and nutritious food and clean drinking water. We work towards creating sustainable solutions to eradicate hunger and malnutrition, fostering healthier and more resilient communities.
Food and Water
Jansankalp Foundation: Preserving Heritage, Celebrating Culture
Our Mission
At Jansankalp Foundation, our mission is to promote food and water security in India by:
- Ensuring Food Access: Implementing initiatives to provide nutritious and adequate food to vulnerable and underserved communities, ensuring no one goes hungry.
- Water Resource Management: Developing sustainable water solutions and promoting efficient water resource management practices to guarantee access to safe and clean drinking water.
- Empowering Communities: Engaging with communities, empowering them with knowledge and resources to improve their food production and water management capabilities.
- Advocating for Change: Advocating for policies and programs that address food and water security issues, promoting long-term solutions and systemic change.
Activities
- Food Distribution and Nutrition Programs: We conduct food distribution drives and nutrition programs to provide immediate relief to those facing food insecurity. Additionally, we focus on raising awareness about balanced diets and nutrition, especially among vulnerable groups such as children, pregnant women, and the elderly.
- Sustainable Agriculture and Farming: Through partnerships with farmers and agricultural experts, we promote sustainable farming practices that enhance crop yields and ensure food availability throughout the year. We also encourage the adoption of organic farming techniques to improve soil health and reduce environmental impact.
- Community Kitchen Initiatives: Our community kitchen initiatives serve hot, nutritious meals to underprivileged communities, including homeless individuals and those affected by natural disasters. These kitchens act as a safety net, providing a reliable source of food during times of crisis.
- Water Conservation and Purification: Jansankalp Foundation focuses on water conservation and purification projects. We promote rainwater harvesting, construction of water storage facilities, and installation of water purification systems to ensure access to clean and safe drinking water.
- Training and Capacity Building: We conduct workshops and training programs for local communities on sustainable farming techniques, water conservation, and hygiene practices. These efforts empower individuals with the knowledge and skills to be self-sufficient in managing their food and water resources.